Friday, August 29, 2014

Experiencing the Best in Authentic Italian Cuisine

Whenever you are looking for a nice change of pace from the usual stuff that you eat, it is recommended that you try out anything from the Italian Cuisine Style. Hailing all the away from the Mediterranean, this quaint cuisine style offers quite a lot from the usual pasta and pizza that you have been used to eating. Despite the variety of flavors offered, Seattle great Italian Food is known for several key characteristics.


If Italian Cuisine is known for one thing, it would be its simple concept for every dish. In this style, a minimalist mentality is enforced in this style of cuisine as it believes that keeping your ingredients down to a handful will make up for a more comprehensive flavor as opposed to a mish-mash of various tastes and textures. 

For instance, a mixture of tomatoes, garlic and olive oil slapped on to a piece of bread is quite popular in the cuisine as a dish named Bruschetta. Pasta, a long-time staple in the cuisine, is made up of only a handful of ingredients namely eggs, flour and water.


Being simplistic, however, is just the tip of the iceberg in Authentic Italian Cuisine. Another thing that Italian dishes are known for is that they have been made the same way for almost half a millennium. For instance, cheese and pasta is still being produced the same way it was hundreds of years ago: handmade.

Also, every ingredient is either brought fresh from the market or just picked from the fields a few hours ago. As such, Italian chefs consider the act of using old ingredients as a sign of disrespect to the customers. If you taste something stale or old in your plate, chances are that it was not made according the Traditional Italian standards.


Despite the hard-pressed emphasis on sticking to the standards, Italian Cuisine is known for adapting quickly to whatever environment it happens to be introduced on. For instance, various pastas have interchangeable ingredients to accommodate what is most available in an area Also, Italian dishes are quick to adapt to the “veggie” and “fat-free” diets of a lot of individuals today.

Despite these, modern Seattle great Italian food sticks to its time-tested attributes of flavor, simplicity and healthiness. As such, you can be sure of a great dining experience no matter how the cuisine adapts to local flavors and preferences.

Sunday, August 17, 2014

5 Qualities of a Good Seattle Italian Restaurant to Look For

It is no secret that Italian cuisine is one of the more exciting cuisine styles out there. Cooking plays a huge part in Italian culture and it shows greatly in their passion for it. If you desire to taste the best of this cuisine, it is best that you look for a good Seattle Italian Restaurant. Before you do, however, you need to know what makes an Italian restaurant authentic and outstanding. Here are some of them.

The first mark of Italian cooking is the quantity of the dishes being served. In fact, if you still find yourself hungry after eating in an Italian restaurant, then there is something wrong with that place. One thing to remember about Italian-borne individuals is their willingness to feed their guests considerably and this shows in the best Italian restaurants. Thus, a good restaurant should leave your stomach full and your mood happy.


Another defining mark of Italian cuisine is its warm service. A good restaurant does not need to make friends with every diner that steps through their doors; they only need to make sure that they are properly cared for while eating at the place. Italian restaurants make this happen by approaching their guests in a friendly manner and help them make the best dining decision. If you happen to become a regular patron to the restaurant, you can expect that the waiters, and even the owner, to call you by name. The mark of a great Seattle Italian restaurant is its ability to make every diner feel like they are eating at home.


The best Italian restaurant is able to give you an atmosphere that allows you to take time and enjoy your food. The mark of a good Italian Restaurant is its cozy atmosphere that makes you feel at home. If you do not get this feeling when dining at a bar, then it might not be an authentic Italian restaurant at best.


Any Italian restaurant will not succeed well if they cannot get their food right. One important factor in Italian cuisine is freshness. Italians are known for their intense dedication to quality and this shows in how they prepare their food. Every ingredient has to be procured from the market early in the morning and then prepared for lunch and dinner. Any dish that was not sold during the evening will be thrown out instead of being reheated in the next day to be served.

Also, the mark of quality Italian food is its ability to compliment every flavor that the ingredients bring. If properly prepared, Italian food will result in an explosion of flavors in your mouth as opposed to leaving you confused as to what you were eating.


An authentic Seattle Italian restaurant is not content on only offering popular staples like pasta and pizza. As a matter of fact, the best Italian restaurants offer dishes Italy has to offer and using only the best ingredients local to the country. The Italian Cuisine actually offers a wide range of flavors coming from meat, herbs, seafood and everything in between. If served right, these dishes will allow you to experience authentic Italian dining without even leaving the country.